At Matcha Nature, we believe a healthy daily ritual is so important to your life. This is the reason we introduce you to our carefully selected certified organic premium-quality matcha.
Matcha can be enjoyed in many unique ways beyond the traditional or standard milk drinks. With a whisk on hand, it brings out your potential and creativity, which adds happiness into your daily life.
While you are whisking matcha with a zigzag “Z or W” motion, it helps to focus your mind. The fresh aroma and vibrant colour make for a peaceful moment of harmony.
No matter what drinks you are making, the ritual of whisking matcha at home is very special!
1. Traditional Matcha drink
- Whisk 2-3 g of matcha powder with hot (70-85°C) water with a zigzag “Z or W” motion until silky and lightly frothy. Enjoy it in its purest form or add a touch of honey or maple syrup to complement its naturally vibrant flavour.
2. Standard milk drinks
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Matcha Smoothie: Blend matcha powder with a banana, avocado, and coconut water for a thick morning meal.
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Matcha Latte Hot: Pour whisked matcha into warm milk of your choice (180-240 ml, dairy or plant-based). Enjoy it as it is, or add honey/maple syrup for natural sweetness.
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Matcha Latte Iced: Shake whisked matcha with cold milk and ice together for an energising sip.
Whisk with creativity – unique ways of having matcha:
3. Refreshing Drinks and Cool Treats
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Coconut Water Matcha: A light, hydrating option that swaps standard milk for pure coconut water.
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Sparkling Strawberry Matcha: A refreshing blend of sweet strawberry and whisked vibrant matcha, finished with sparkling soda or tonic water for a light, fizzy twist.
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Matcha Lemonade: A bright, dairy-free blend of fresh lemon juice, water and sweetener, topped with whisked matcha over ice for a crisp, refreshing finish.
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Matcha Spritz: Whisked matcha, sparkling water, ice, and a splash of yuzu or lime juice come together for a pick-me-up fizz.
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Matcha Mocktail: Fresh mint and cucumber muddled with tonic water, then topped with vibrant whisked matcha for a sparkling refreshment.
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Matcha Float: Combine cold-brewed matcha with a scoop of sweet ice cream for a dessert beverage.
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Matcha Affogato: Pour a rich, concentrated shot of warm matcha over a scoop of vanilla or coconut ice cream for a smooth, indulgent dessert.
4. Breakfast and Snacks
- Matcha Chia Pudding: Whisk matcha powder with your preferred milk, add chia seeds, vanilla extract, maple syrup for an energising breakfast
5. Baking and Savory Meals
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Matcha Shortbread Cookies: Add matcha powder into a basic butter cookie dough and drizzle with white chocolate.
- Matcha Salad Dressing: Whisk the powder into olive oil, lemon juice, and honey for an earthy salad topping.
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